Simpkins

A vibrant blend of crisp apple, juicy raspberry, and tart cranberry boiled sweets—classic and fruity with a smooth finish.

Traditional British barley sugar drops made to a classic recipe—soothing, nostalgic, and perfect for travel.

Rich, dark blackcurrant-flavoured hard sweets with a bold, fruity depth—ideal for a flavourful pick-me-up.

Creamy, buttery boiled sweets with a melt-in-the-mouth texture and classic toffee flavour.

A zesty and warming mix of citrus and ginger-flavoured sweets—completely sugar free, but full of punch.

A sharp and refreshing citrus combo with tangy lemon and sour cherry—perfectly balanced and delightfully tart.

Bursting with the bold flavours of wild berries, these classic sweets are ideal for travel or gifting.

A no-sugar blend of rich forest fruits like blackberry, blueberry and blackcurrant in smooth, hard-boiled sweets.

Infused with natural ginger, citrus and ginseng, these drops are designed to help refresh and revive after a long night.

Bright mandarin and zesty lime meet spicy ginger in this sophisticated sugar-free boiled sweet blend.

The classic mix—orange, lemon, lime, and blackcurrant—all in one timeless tin of travel-friendly treats.

A sugar-free version of their best-selling fruit drops—same flavourful citrus and berry blend, minus the sugar.

Simpkins Rhubarb & Custard travel sweets bring together the perfect balance of tart rhubarb and creamy custard in a traditional boiled sweet. H...

Sunshine in a tin—mango, pineapple, and passionfruit boiled sweets for a sweet, tropical escape.